For centuries, Distillers have been making the sweet libation…Rum. Some legal, some not so legal.
One common task shared by rum Distillers and Chefs alike is cooking sugar cane in big kettles or “stills.” We are Chefs first and Distillers second, so our process is called
This combination of skill brings out the best flavors in our original white rums,made with Florida sugar cane and with infusions of Coconut, Vanilla Creme Brulee and Real Key Lime. Our 6 times distilled specialty rums are sure to twist your taste buds on an adventure!
We are still “Chefs,” so we jar rum cakes, fresh fruits and savory vegetables. Why is our craft different, you ask? Because homemade has no preservatives! We use first press sugar cane crystals, never molasses!
Taste History at the First Ever Legal Rum Distillery in Key West, Florida. Chef Distilled means a whole new way to craft food and drink!
Taste it, watch it be made, buy it and enjoy. A free historic tour through our distillery at 1:00 pm; 3:00 pm and 5:00 pm. Happy Hour Monday through Saturday. While you are here, try our rum cakes, rum truffle balls and more in our retail store.
Rum is the answer, I forgot the question.